Categories
Wineries
- Lodging
- Useful Paso Links
- Wine Tours
- Wineries
- Barr Estate Winery
- Berardo Vineyards – Formerly AJB Vineyards
- Changala Winery
- D’Anbino Vineyards & Cellars
- Daou Vineyards
- Dover Canyon Winery
- Eberle Winery
- Grey Wolf Cellars
- Harmony Cellars
- J Dusi Wines
- Maloy O’Neill Vineyards
- Nadeau Family Vintners
- Norman Vineyards
- Paso Creek
- Sculpterra Winery & Sculpture Garden
- Stacked Stone Cellars
- Tobin James Cellars
- Villicana Winery
- Wild Coyote Estate Winery
- Zoller Wine Styling
Wine Country Events- Harvest Fest GamesTry your hand at Grape stomping, Cork toss, and guess the wine....Have fun while enjoying our award winning wines, barrel samples, and wine specials! […]
- Harvest FestBarrel samples, wine specials, and tours. Come spend some time, enjoy the wines, stay for the views. Lunch available for purchase from 12-3, featuring Thomas Hill Organics. […]
- Harvest Fest DinnerCelebrate the harvest with a four course feast paired with our award winning wines. Served family style on top of the world! RSVP to john@calcareous.com […]
- Calcareous at the Pony ClubCalcareous will be showcasing our award winning wines. We'll see you there! […]
- Summer Music SeriesJoin us on top of the hill for an evening with "The Belmores". Fee includes concert and food. Wines available for purchase by the glass or bottle. […]
- Harvest Fest Games
Paso Robles Wine News
- California Celebrates September as Wine Month, The Adelaide Inn Paso Robles ... - PR Web (press release) (paso robles wine - Google News)
- Classic french grape right at home on American soil - NorthJersey.com (paso robles wine - Google News)
- A&R Furniture sponsor of St. Jude Dream Home - Paso Robles Press (paso robles wine - Google News)
- Griffin-Field - Burlington Times News (paso robles wine - Google News)
- Two women on Wine: Tasting room tips and etiquette - Signal (paso robles wine - Google News)
Sad news from Dubost
Via Mary Baker –> We have lost young winemaker Jacob Raines of Dubost Winery. His ATV rolled in the family vineyard. He died on the vineyard he planted, under a full moon. Please send your condolences to Dubost Winery. His parents are Kate Dubost and John Raines, and stepfather Curt Dubost. He is also survived by his brothers Lucas and Zachary, who works at Adelaida Winery.
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A visit with Daniel Daou
Some good friends told us about Daou Vineyards. They know Daniel Daou who hosted a private tasting at their house. I sent an email to Daniel and he arranged a visit to their property. We were met by Peter Bowers, who is the Winery General Manager. There was a group of 4 people from Los Angeles who also joined us. As we stood overlooking the property Peter told us the Daou Story. We then took a drive up to the winery that is under construction and drove through the trees to the hilltop paradise where they are planning a small B&B for their club members. The view from the top is magnificent.
After the tour we met up with Daniel and headed down to the house to taste some wine. Daniel and Peter graciously poured their Cabernet, Chardonnay, Petite Sirah, and Syrah. Peter, who has a long history in the Hospitality business created a wonderful meal of fresh bread, cous cous, fabulous cheeses, fresh veggies, and salad. We were not expecting a meal, much less an elegant feast. For dessert, Peter melted some Hagen-Dazs vanilla and poured it over some fresh fruit. They then poured some of their Pasorina wine. Pasorina is a Moscato, it paired perfectly with the dessert. It is a very fun wine.
The wines of Daou are very nice. They are clean, Bordeaux, and Rhone blends. They are competively priced and really should be tasted. You can find Daou wines in some of the finest dining establishments.
To read the Daou story, please check out their website here.
Here is a short video from the top of the hill.
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The Paso Robles Inn

We spent three nights in the Paso Inn. To me, the Inn is really the only decent hotel in the main part of town. This is a local landmark that is located on the City Park, a 2 square block donated to the city by the town’s founders. This is a well used park by the locals. While we were there they had their annual Pancake Breakfast. This was free to all. There were horse carriage rides, music, and a great pancake, egg, sausage breakfast all for free.


The Paso Robles Inn is a great place to stay as you explore the region. The Inn has been around in several iterations since 1857. When you stay at the Inn you can read the in-room copy of “The History of the Paso Robles Inn: More than a Century of Pride.” This is a hard-bound 120-page book by Ann Martin Bowler chronicling the history of the Inn. I did finish the book but decided to read it again. You can buy this history book at the Inn for $20.00 plus tax and shipping. Call 800-676-1713 to order. This book is a must-read. It tells the fascinating story of the City of Paso Robles.
The Inn has beautiful grounds with Koi Ponds, a swimming pool , spa, coffee shop, restaurant, and full bar.
We stayed in room 1204, a King Spa Room above the Grand Ballroom. This is a huge suite with a natural mineral spa on the deck outside. There is a floor-to-ceiling curtain that you can close to insure your privacy. You enter through the grand lobby and bar. This is a great place to sit and take in the grandeur of the building. Each night we enjoyed a natural mineral spa on the deck.


The Inn is also walking distance to many fine restaurants and shops that encircle the City Park. You begin to feel very comfortable walking through the town. The townsfolk are very friendly. I recommend staying at the Inn always. If that is not your choice you should stay there at least once just to get the old-town feeling.
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Tobin James Cellars – Paso Robles Wine
Lance and Claire Silver – co-owners of Tobin James Cellars are the reason that Mary and I fell in love with the Paso Robles Wine region. We met them in 1997 and they showed us what the good people of Paso Robles are all about. They have a wide variety of wine and present it in a very fun atmosphere.
We joined their wine club member and we are member number 151 or so. Their list has grown immensely and they have become wizards and maintain their customer base. Tobin James does things right. They still consider themselves a small winery but their tasting room was packed on a Tuesday afternoon. They have built a customer allegiance that is awe inspiring. They have learned how to make their customers love them. They are marketing geniuses. When you receive their twice-yearly wine club shipment they always include a prize. The last shipment had a metal paper towel holder. All of their merchandise and surprises have their sun logo on them. As you acquire more goodies, you end up with their logo all over your house. You can even see the logo all over town. At home you see the sun logo and you think about the fun time you had at Tobin James.
Lance found out that it was Mary’s birthday and had some gourmet appetizers ready for her. We spent a couple of hours tasting everything, including their reserve wines. We were, once again, treated like royalty.
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Dubost Ranch – Paso Robles Wine
We made an appointment to go see Dubost Ranch. Kate Dubost was glad to have us and spent time telling us about their winery. This is a family-owned and operated winery. The Crew consists of Kate, her Husband Curt, and Son Jacob Raines. They are located way out on the West Side near Justin Vineyards. Dubost has a long history in Paso Robles. The winery is very interesting. The wall are made of hay that has then been faced with cement. This keeps the cellars temperature perfect.
Dubost produces wine and olive oil. Their wines consist of Grenache, a very nice Rose, Tempranillo, and Syrahs. These are very nice, handcrafted, limited quantity wines. It is well worth the drive to go visit Dubost.
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Four Vines Winery – Paso Robles
We met Billy Grant, a partner at Four Vines Winery in town. Billy invited us to stop by his winery. We stopped in a saw Nicole who has a great knowledge of all things Four Vines. She expertly led us through the awesome selection of wines. The tasting room was extremely busy. They are obviously experts in customer retention. They have a rocking tasting room with funky apparel, glassware, and cool stuff.
They wine lines are called Four Vines with bottles like, Naked Chardonnay, Biker/Maverick/Killer Canyon Zinfandels. They also have the Freak Show line with Anarchy, Heretic, Loco labels.
They are on the Westside and they have a real nice gourmet deli out front right on Highway 46 West. This is great because there are not many places to get lunch on the Westside. Four Vines also has nice picnic area. You can get a sandwich, buy a glass of wine and sit outside and relax.
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J Dusi Wines – Paso Robles
We had contacted Janell Dusi of the famous Dusi family and she invited us up to the Dusi Estate for a visit. This 80 year old estate is one of the most famous vineyards in Paso Robles. There is a long history of the Dusi family in Paso Robles. There are four generations of Dusi’s currently working the vineyards.
The Dusi Vineyards produces a most memorable grape. Because of the varying elevations, the different age of the vines, and the soil & weather differences, you will find different characteristics within the grapes on the estate. Many wineries buy from a specific location but others, like Janell’s own J Dusi Wine, select grapes from all regions of the estate to get a true Dusi character.
Most of the grapes are sold to producers like, Tobin James Cellars, Four Vines, and Turley. Janell Dusi has created her own wine. Consumer winemaking is not the norm for the Dusi family. The J Dusi wines are incredible (as I sip a glass of ’08 J Dusi Zin) – We are now proud members of the J Dusi Wine Club.
Thank you Janell for spending the time with us. We will remember sitting in the back yard tasting your wine.
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Buona Tavola – Northern Italian Cuisine in Paso Robles
Today is Mary’s birthday. She picked her favorite Downtown Paso Robles restaurant, Buona Tavola – - We ate here a few years ago and had a great meal. They have 2 restaurants; the other is in San Luis Obispo. Last time we were here we invented vanilla gelato with Tobin James Liquid Love on top. Liquid Love is a Late Harvest Zinfandel.
We started our meal with two glasses of Prosecco by Enrico. After that we each had a glass of Wild Horse Chardonnay that was perfect.
For starters we split a salad:
Insalata al cuore di Cesare - fresh hearts of romaine lettuce served with rosemary garlic croutons, and shaved parmesan cheese in a homemade Caesar dressing
The salad was very good. We were glad that we split the salad because it was big. It went very well with the Chardonnay.
I saw an interesting half bottle of wine on the menu, La Capilla Vineyards – by Daou – 2006 Old Vine Zinfandel Reserve. A very, very nice bottle of red.
I ordered the Tortelloni:
Tortelloni bufalina - homemade tortelloni stuffed with fresh mozzarella and finished in a light tomato sauce
Another winner! This was light and perfect.
Mary saw the Gnocchi on the menu and read no further:
Gnocchi Novaresi al pesto - homemade potato dumplings in a light creamy pesto sauce
This was delicious. The Gnocchi had the perfect texture and the sauce was great, not overpowering.
The restaurant wanted to give Mary a desert for her birthday. She was so stuffed that she could not eat anything else. Well.. The waiter showed up with a small glass of house-made Lemoncello. Oh My!!! The perfect ending to the perfect meal.
If you find yourself in downtown paso for dinner, stop in to Buona Tavola. They are located right next door to the Paso Robles Inn on the City Park.
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Dinner in Downtown Paso
We decided to have cocktails at the Paso Robles Inn Bar. This is a rustic cowboy bar where a couple of people have actually ridden their horses up the stairs and burst into the bar. I had the best draught beer ever, a Firestone -Walker Double Barrel Pale Ale -I plan on visiting their brewery while we are here.
After cocktails we decided to walk through downtown to find a place for dinner. We found Lombari’s Pasta Familia – What a great place right on the City Park Square in Downtown Paso. We did not want a fancy meal since we will be celebrating Mary’s birthday tomorrow. There are plenty of great dining choices in Paso Robles. We looked at the menu and thought that this would be the perfect place.
We started with a bottle of Opolo – Sangiovese. This is a great Italian grape that has been produced very well in the Paso Robles region. On the menu was an appetizer called – Vegetarian Antipasto… What??? Check this out –> Layers of provolone topped with mixed greens, roasted red peppers, red onion, tomatoes, beets, artichoke hearts, pepperoncinis and our creamy Italian dressing. Oh Yes! This was incredible! But… it was huge, too. We finally had to stop eating it to leave room for the rest of the meal.
I ordered what I call a Green Margarita Pizza. This is the typical Margarita Pizza with a pesto base. This was a real treat because the crust was as thin and crunchy as a cracker. it was no thicker than a tortilla. When I get home I am going to try making a pizza with my tortilla press.
Mary ordered Fettuccini Alla Lombardi. According to the menu it was simply fettuccini with Alfredo sauce, fresh mushrooms and artichokes. Here comes my 8-inch perfect pizza and Mary’s 5 pound of pasta on a huge platter! When she was full it looked like she had not touched it.
Next, dessert was offered. They have a plate with some really gorgeous desserts but all we could do was hold our bellies and laugh. We will certainly be going back to Lombardi’s!
Well… 2 days later, we did go back to Lombardi’s! We had a large green margarita pizza ans a caprese and bruschetta appetizer. Another unbelievable meal! We never go to the same place twice on a visit but we had to, it was so good! Be sure to ask for Ashley and order a green margarita pizza!
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